This early maturing hybrid has wavy, lightly savoyed blue-green leaves that re-grow quickly after harvest. Upright plants are slow to bolt and are a top choice for fresh market bunching and for processing.
CULTURE
Soil temperature: 50 - 75 degrees fahrenheit Seeding depth: 0.25 - 0.5 inches Germination days: 6 - 10 days Grow on temperature day: 50 - 75 degrees fahrenheit Maturation days: 70 days
